What Does Durian Taste Like? You Will Love it So Much!
What do you know about the durian fruit, frequently consumed in Far Eastern countries but has the worst smell globally? After reading this article, you will love this fruit. Durian fruit, which is not recommended to be consumed excessively by experts, increases the hemoglobin level. However, when consumed in sufficient amounts during the day, it positively contributes to health.
So what is durian fruit, and what are its benefits? What diseases is durian good for? Questions like these are constantly being explored. Durian is native to Southeast Asia, including Malaysia, Thailand, and Vietnam. Durian is a tropical fruit that thrives in areas with a lot of rain. It likes well-drained, deep, clay or sandy soils. It blooms twice a year. It bears fruit twice. Ripe fruits fall to the ground. This way, it is easily collected. It’s best to let it grow for at least two to four days before eating it.
South Asia is the only place where it thrives. Even grown, it will not taste as delicious as in Southeast Asia. But this miraculous and delicious fruit has one minor drawback. Durian, which is frequently consumed in Thailand, Southeast Asia, Vietnam, and Malaysia, is known for its overpowering smell and appearance. Therefore, it is really quite a different type of fruit.
Unfortunately, it is more known for its smell than its taste. It will not be welcomed to bring this fruit to crowded environments such as hotels, buses, subways, and airports. The durian fruit, which is famous for its bad smell, has 300 varieties in Indonesia and 100 in Malaysia and Thailand. However, Durio zibethinus is only found on the world market. Others are available for sale in their respective regions.
Are Jackfruit and Durian Fruits Similar?
The peel of this large fruit is thick and prickly. Its consumption is customary in Singapore. Its content, there is a meaty part by part. This part of the fruit is consumed. The portions inside are quite juicy. It is available in green and brown colors. The tropical fruit durian is not dried or canned but can be eaten fresh. The durian tree is a very tall tree with a height of more than 30 meters. However, it does not grow any further. It grows in rainy tropical countries.
Durian, this tree’s leaves are flat and hairy, and its fruit is coated with green spines that protrude outward from the fruit’s exterior. The tree, which completes its development in an average of 8 years, rarely bears fruit. Therefore, the fruits can be sold at very expensive. Fruit can weigh 2-3 kilos, sometimes even more than 3 kilos, with its peel.
Durian, which is rich in vitamin C, is one of the ideal foods for dieters and sportspeople. However, since it can suddenly increase blood pressure, it is recommended to be consumed in limited numbers during the day. It is also high in fat content. Although beneficial, it can become harmful if consumed excessively. Some Asian countries have banned the use of durian on public transport due to its strong smell. It is often seen in street vendors. It is also good for chronic insomnia as it contains serotonin and melatonin.
Durian fruit is one of the most interesting fruits in the world. *** In fact, Durian fruit is often thought to be the same fruit as Jackfruit. You can read the differences between Jackfruit and Durian in our article on our site.*** They are not similar because the durian fruit is the king of fruits in Southeast Asia.
What Is Durian Fruit?
It is known as the fruit of heaven and hell in several parts of the world. The bad smell and the fact that the peel is full of thorns reminds of hell with its benefits and taste, has caused this name to be given to the fruit. Its shell is divided into six sections, each having a soft and luscious texture. The pods contain six yellow-brown seeds.
The ingestion of these seeds may cause breathing and exhalation problems. This fruit is often used in pastries and meat dishes in Indonesia, Malaysia, and Thailand. The fruit is so delicious and loved that the shape of the opera house, known as the symbol of the country in Singapore, was designed in the shape of durian fruit. Immediately after the peel, you’ll taste a sour flavor. However, the fruit is rather greasy. Believe that mixing this fruit with alcohol can cause you to acquire weight.
We can say that 100 grams of durian fruit give about 153 calories of energy. Depending on the retailer, Durian fruit may be purchased whole or in chunks. The fruit may be used in a variety of ways. It’s best to eat it cold if you’re going to eat it raw. This fruit can also be consumed by boiling it with sugar, just like compotes. Ice cream may benefit from the addition of this ingredient.
The fruit’s fleshy portion may be fermented and eaten in soil-based containers. Silk may be made whiter by soaking it in a solution from the bark. As we have said, this fruit has a foul and pungent odor. For this reason, it is forbidden to bring durian fruit into hotels in Indonesia. You can’t bring this fruit on the subway or bus in Singapore. However, the benefits of the fruit are many.
Durian Fruit Benefits
Being rich in potassium, durian fruit can control blood pressure. In this regard, durian fruit, which is good for cardiovascular diseases, also balances blood flow by providing electrolytes. However, consuming more than 100 grams per day is not recommended. Seen as a natural sleeping pill, durian fruit contains an amino acid called tryptophan.
This acid supports the secretion of both melatonin and serotonin. Durian, which is ideal for those with chronic insomnia, can be consumed one hour before going to bed. The durian fruit, rich in manganese, is thus a powerful antioxidant. It supports the production of iron and red blood cells that the body needs. Durian fruit, which is also very rich in vitamin C, which is necessary for a healthy body, strengthens immunity. Durian, which increases resistance to diseases, minimizes bacteria and infections in the body.
Durian fruit, which tastes good, contains a rich fiber, so dieters can consume it. However, it also contains high-fat content. Therefore, attention should be paid to its consumption during the day. It can be consumed at once as a snack. Regulates nerve cells. In this way, it is also good for mental illnesses. Durian fruit, which is especially good for depression, also removes free radicals in the body through urine. Durian fruit, whose taste is constantly spoken, was boiled and used to clean wounds in ancient times.
It is now added to cosmetic products. It increases the brightness of the skin as it provides cell renewal. It strengthens the bone and muscle structure. It reduces the conditions that pave the way for the occurrence of diseases. In some studies, it is said that it is good for epilepsy patients because it calms the nerves. One serving of durian easily meets 20 percent of the body’s folic acid needs. Folic acid is also effective in improving motor movements. Therefore, with its delicious taste, Durian fruit is a fruit that is good for many ailments, from insomnia to anemia.
Jackfruit & Durian Fruit
Jackfruit and durian fruit look similar, as they are both large fruits with spiky green and brown exteriors. But this is where the similarities end. Because these two fruits are completely different from each other. Briefly speaking, Jackfruit and Durian fruit are similar in size and appearance. But they are completely separate from each other regarding taste, nutrition, and especially smell.
Durian tends to look sharper and has a stronger flavor and a much stronger odor. Before we talk about the taste of durian, it is important to mention its smell again. Durian is among the worst-smelling fruits and has even been banned in public places because the smell of durian fruit is not only strong but also sharp and overwhelming.
There are even those who liken it to a rotten egg. Similar to Jackfruit, Durian fruit also has a very strong aroma.
A delicious taste awaits if you can cope with the smell of durian fruit. The taste of durian fruit is unique. It has interesting flavors such as caramel, cheese, and garlic. The taste of the soft parts of the fruit resembles pudding. Your body will thank you if you can stand the smell and eat this magical-tasting fruit. Many health benefits are lurking under its fragrant, prickly skin.
The fruit, which has a wonderful taste, does a very good job of preserving itself. But once you reach it, the rewards are many, and it is widely recognized as one of the most nutritious fruits on the planet. The nutritional value and unique taste of durian fruit are definitely a reason to try it.
How To Eat Durian Fruit?
How to eat durian fruit is also asked a lot. Due to the structure of this fruit, which has a unique taste, cutting it can be very challenging and damaging for those who are uninformed. So to protect your hands, use a towel to take a large knife, cut the stem, and place the knife in the middle of the fruit. Move the blade back and forth after it is completely inside the Durian fruit.
The fruit will split along the slices, and you can open it easily. Therefore, we can say that you will need some muscle strength for this procedure. You can eat the fruit after you open it. If you think you can’t eat all the fruit at once or want to try new and exciting ways, you have creative options. Cooking with it and making delicious sauces are among the best options.
You can also make fruit salads, cheesecake, pies, and smoothies. You can catch a unique taste with durian fruit and do great things in your kitchen. To summarize, the durian fruit is a fruit grown in countries such as Thailand, Southeast Asia, Vietnam, and Malaysia.
It is known for its smell more than its delicious taste. Because the smell of durian fruit is quite sharp, bringing it into crowded places isn’t an option. Because it is said that the fruit smells pretty bad. The taste of durian fruit is somewhat difficult to describe. Because it is a very exotic taste formed by combining very different tastes, it tastes like sweet onion and garlic pudding.
Those who have tried it say it has a creamy flavor taste. To Southeast Asians, durian fruit tastes like heaven but smells like hell. A magnificent taste awaits if you can stand the smell of durian fruit. In addition to its wonderful taste, the fruit has very healthy effects.
Why Should You Eat Durian Fruit?
Durian fruit has high levels of vitamin C and antioxidants. It is very rich in potassium and increases body resistance. It helps to excrete free radicals in the body through the urinary tract. It strengthens the immune system. Blood cell synthesis needs copper, which is abundant in this supplement. It gives energy and rejuvenates the body.
It is known to be good for epilepsy patients thanks to its calming properties. It is easy to digest. Its soft meat does not contain cholesterol and saturated fat. It is rich in B vitamins. Regulates nerve cells. If you’re suffering from depression, it’s a good idea to try it. It helps control blood pressure. Durian fruit contains high magnesium, copper, manganese, and iron levels.
It is good for insomnia. Because of the amino acids, it contains, it aids in producing melatonin and serotonin hormones. Twenty percent of the daily carbohydrate requirement is met by one serving of durian fruit. It contains a high amount of fiber. It is useful in healing wounds. It has an anti-aging effect. Protects against heart diseases.
It contains manganese, which is very beneficial for skin and bone health. It has positive benefits on the health of the muscles and nerves. One portion of durian fruit can meet 20% of the daily folic acid requirement. It is also known to have a laxative effect on constipation problems. Its rich fiber content reduces the waiting time of toxins in the intestine. Helps protect the mucous membrane of the colon. With all these benefits and unique tastes, Durian fruit is a fruit that should be on your diet list.
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