6 Best Peach Trees To Grow In North Carolina
North Carolina is known for its peach trees, which are a popular fruit tree. Peach trees are ideal for growing in the southeast of the United States as it is one of the most fertile regions.
Peach trees thrive in hot, humid summers, as well as mild winters, which create an ideal climate for them to flourish.
You should choose a cold-hardy peach tree that has a chilling hour requirement above 750 hours. For a tree to bloom properly, it must spend a certain number of chilling hours where the temperature must be between 33 and 45 degrees Fahrenheit.
If a tree with a lower chilling-hour requirement blooms early in the spring, it may be damaged by a late-season frost that occurs after the spring blooms have occurred.
From late autumn to early spring is the best time to plant your new peach tree. For North Carolina, early winter is the best time to plant your new peach tree.
Ensure that the hole you dig for the peach tree’s root system is large enough to accommodate the root system. It would be advisable to cover the bottom of the planting hole with a layer of native topsoil.
Afterwards, the tree can be planted in the hole and its roots covered with soil. Once the soil has been firmly firmened, the tree can be watered so that any air pockets are removed.
Loring Peach Tree
There is nothing more refreshing in the summer air than a fresh peach, and with our USDA-certified Organic Loring Peach Tree, you can grow your own, organically.
Late spring is the best time of year for the Loring Peach Tree to bloom with its beautiful pink flowers, which kick off the growing season.
Peaches of medium or large size appear in the summer and ripen just in time for the August harvest.
Having a classic golden yellow hue with a red blush and sweet, melting flesh, freestones have a classic appearance.
Whether you want to eat them fresh or preserve them, can them, or process them, Loring Peaches are the best choice.
If this dwarf peach tree reaches its full maturity, it will grow between 10 and 15 feet in height. In spite of its small size, it makes it an ideal plant for any garden or orchard in your home. This variety can be planted in zones 5-8 and requires a chilling period of 750 hours before it is ready for planting.
What is the best part about this? This Loring Peach Tree is certified by the USDA to be organic – so you can grow and harvest your own delicious peaches without having to use harsh chemicals.
Bonfire Patio Peach Tree
In fact, the Bonfire Patio Peach Tree doesn’t mind if there’s no yard space or garden for it to work.
This tree is aptly named for the fact that it produces both amazing visual interest as well as delicious peaches without taking up much space, especially since it only grows to about 4 or 5 feet tall.
While you can eat these peaches right from the tree, it’s best to bake them or can them in order to bring out the sweetness and peach flavor of the fruit.
Even though the Bonfire Patio Peach is a small tree, it produces plenty of sweet, succulent and heavenly-tasting peaches during the growing season.
Honey Babe Peach Tree
There is a peach variety called Honey Babe Peach Tree (Prunus persica ‘Honey Babe’), which is a petite peach variety that produces succulent, sweet peaches!
It’s hard not to believe that you can grow your own peaches, right? If you don’t, then you might want to reconsider. When it grows small, you can train the dog to be smaller and smaller.
It is the perfect time of year to enjoy fresh, juicy fruit in any backyard, balcony, or patio with plenty of sun!
Imagine how delicate, spring flowers in bright frilly pink would cover your tree in full bloom each spring!
Having been swarmed by pollinators, the blossoms quickly give way to delicious peaches that are sure to delight all.
Throughout the summer months, this tree produces medium-sized peaches that are a sight to behold as they dangle from the tree’s lush, vibrant green foliage. This stunning peach is a masterpiece of peach perfection, it has a deep red blush over a yellow background.
With just one bite of this magnificent peach, fresh from the limb, you will be drawn in by its succulent, sweet taste. In addition to its excellent yellow-orange flesh, this peach’s excellent shape makes it perfect for eating when still warm from the sun, but can also be used to prepare a variety of culinary delights, such as cooking, baking, canning, and preserving!
Ruby Prince Peach
This Ruby Prince Peach Tree (Prunus persica ‘Ruby Prince’) belongs to the best of the fruit tree royalty and is one of the first fruit trees to appear each summer with fuzzy gems of scarlet blushed peaches!
In the spring, your tree is covered with self-fertile pink blossoms. The rest of the tree is covered in deep green foliage throughout the summer and fall.
I really like the way the green backdrop enhances the appearance of the golden-yellow fruit that has a predominant red blush. The harvest will be plentiful each year with very little work on your part.
Peaches have a sweet and juicy yellow flesh that ripens as early as late June.
You can take advantage of these succulent peaches for fresh eating, baking, canning, and barbecue desserts. The ripening of your peach tree will be extended all summer long by planting a later ripening peach tree!
Loring Peach Tree
There is nothing like fruit that melts in your mouth! Loring Peach Tree (Prunus persica ‘Loring’) produces delicious, sunset-hued fuzzy gems that are just as delightful to look at as they are to smell and taste.
These juicy delights are the perfect addition to warm climate fruit tree growers since they are bursting with a strong, true peach flavor and texture.
When this flower blooms after the threat of a late frost, you are sure to be pleasantly surprised by its frilly clusters of gorgeous pink flowers!
The feast will be a great attraction for pollinators and early arriving hummingbirds.
Green leaves that are long and wavy cover your tree beautifully, making it a beautiful ornamental tree that gives dappled shade under its sturdy limbs.
Your teeny-tiny peaches will soon be bearing fruit and you will have the pleasure of seeing them before you know it.
Mid-July is the time when you will see your tiny fruit develop into large, yellow peaches, complete with an enchanting scarlet blush, as they mature and mature!
I am absolutely blown away by the combination of yellows, golds, scarlet reds, oranges and rosy tones that are dangling in the branches, like a mini sunset!
USDA Organic Desiree™ Peach
The dazzling yellow flesh of this medium-sized fruit is firm, juicy, and bursts with a sweet, peach flavor that enlivens the taste buds.
The fuzz on the blushed skin is almost iridescent in its appearance. Additionally, it’s semi-freestone, which means that you wouldn’t have any difficulty getting the flesh separated from the stone.
I plan to enjoy these peaches long into the winter, both straight from the tree and in baking and canning, so plan on enjoying them for a long time to come.
If you freeze, can, or preserve them as jam, jelly, or dessert sauce, they are sure to hold up well in pies and cobblers, lending a sweet and tangy taste to any recipe you wish!
In addition to self-pollination, the USDA Organic Desiree Peach will also attract bees in your area who will be drawn to the pink to magenta blooms that will cover your tree this spring.
You might even be lucky enough to see butterflies or hummingbirds flitting from blossom to blossom if you are lucky enough.
There’s nothing better than picking fruits from the trees that you grew yourself from a tree you grew yourself! It is impossible to compare this to store-bought produce, but the flavor is hard to beat!
Plus, you will know exactly what went into, and what went onto your tree! It would be impossible to achieve a better health situation!